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Blueberry Mojito

Blueberry Mojito

1 portion



  • 1 cup Fresh mint leaves   
  • 1 tablespoon Fresh lime juice   
  • 1 teaspoon Sugar   
  • 4 tablespoons, divided Blueberries, fresh or frozen   
  • 1/2 to 3/4 cup Lemonade   
  • splash Soda   
  • 1 ounce Light rum   
  • 1/2 ounce Dark rum   
  • Mint sprig for garnish
  • Lime slice for garnish



1.    In a tall 16-ounce glass, add mint leaves, lime juice and sugar; mash the ingredients with the back of a spoon or a "muddler" until fragrant. Add 2 tablespoons of the blueberries and mash until juicy. 
2.    Fill the glass three-quarters with ice. Add lemonade until the glass is two-thirds full. Add splash of soda, light rum and remaining blueberries; stir. Slowly pour dark rum into the drink so it floats on top. Garnish with a sprig of mint and slice of lime; serve immediately.