Amazing Recipes

Our 100+ delicious blueberry recipes are a naturally sweet way to power up your meals.

Search Recipes

Print Recipe
Blueberry Bacon Chutney

Blueberry Bacon Chutney

1.5 cups


  • 1 cup (150 g) B.C. Blueberries, fresh or frozen
  • 1 cup (150 g) Thick sliced bacon, diced
  • ½ cup (75 g) Shallot, finely diced
  • ½ cup (75 g) Granny Smith apple, peeled, cored and diced
  • ½ cups (120 ml) Apple cider vinegar
  • ⅓ cup (80 ml) Maple syrup
  • 1 tsp (5 ml) Orange zest, finely grated
  • ½ tsp (2.5 ml) Ground black pepper
  • ¼ tsp (1.5 ml) Ground clove



  1. In a medium pan, fry the diced bacon over medium heat, until light brown, but not crispy.
  2. Strain the bacon and reserve 2 tablespoons of the bacon fat.
  3. Using the same skillet, add the bacon fat, blueberries, shallot, apple, apple cider vinegar, maple syrup, black pepper and clove.
  4. Bring to a boil and continue to simmer, on a medium-low heat, for 45- 60 minutes until thick and reduced.
  5. Add the cooked bacon and orange zest. Serve at room temperature.